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Phosphatidylcholine I Cell
Support I Mezotrace I Cell Support
Recently the botanists at Biopharms Int. developed "super-sprouts" that have shown the remarkable ability to enhance the body's own production of antioxidant enzymes. A true breakthrough in antioxidant enzyme nutrition. Cell Support contains over one quart of three separate strains of unique "super-sprouts" in each caplet. Using our own special moisture removal and enteric coating techniques, the active nutritional factors in these sprouts are protected. More than 15 years of research has demonstrated the effectiveness of these "super-sprouts" in providing the nutritional tools needed to maintain proper antioxidant enzyme levels. The primary defense against the toxins is the body's own on-going antioxidant enzyme production. This is important since antioxidant enzymes remove toxins 7 to 10 times faster than ordinary antioxidant vitamins and minerals. The toxins are removed by superoxide dismutase [SOD], glutathione peroxidase, methionine reductase and catalase. Cell Support has been shown to enhance the body's production of all four of these enzymes. The result of 15 years
of plant genetic research, Cell Support provides the most potent and
comprehensive antioxidant enzyme nutrition available. Combining three
strains of unique sprouts, Cell Support unites naturally occurring enzymes
and co-factors, including coenzyme Q-10, into a double enteric coated
caplet that is a proven antioxidant biocatalyst. While isolated enzymes
like SOD have been ineffective due to low potency and destruction in the
stomach, Biopharms International whole food "super-sprouts" have proven
their ability to provide the nutritional tools to maintain proper levels
of antioxidant enzymes during many years of research. Being a whole food
concentrate, Cell Support works nutritionally to provide the cellular
balance and protection needed for healthy cells. Cell Support enhances
your immune system! Here is an example how powerful are the antioxidants in Cell Support, the superoxide dismutase [SOD], glutathione peroxidase, methionine reductase and catalase. If Cell Support is that powerful, can you imagine what benefits you will derive from the use of Cell Support for your priceless magnificent body? The Effect Of Cell
Support On The Health Of Children N. A Gres and T. I.
Polyakova The World's increasingly unfavorable ecological conditions were complicated further by the 1986 Chernobyl nuclear accident. Contents of Strontium and Platinum radio-nucleids in the human body have increased 2.5 to 5 times. Up to 3 percent of the Republic's population have increased contents of Cesium. Between 25 and 37 per cent of children have nitrate presence in their bodies of 2 to 3 times higher that permissible levels. An excess of lead is evidenced in 57.5 to 66.8 per cent of the population. And the list goes on for mercury, cadmium, aluminum, chlorine, dioxins, etc. The unusually stressful ecological conditions resulting from Chernobyl accident call for a more rigorous and open-minded search for remedies capable of protecting and strengthening the human body under unrelenting assault. One possibility identified by the research team is an anti-oxidant enzyme formulation produced by Biopharms International in the USA. The product, called Cell Support, is made entirely from organically grown wheat and flax sprouts that have been shown to enhance the body's production of the anti-oxidant enzymes superoxide dismutase, catalase, glutathione peroxidase and methionine reductase. Theorizing that increased anti-oxidant activity might help the body defend itself against high levels of radiation and other adverse ecological conditions, the investigators devised the following study to assess the effect of Cell Support on human neurological, cardio-vascular, immune, anti-oxidant and blood circulation systems. Subjects: The experimental group consisted of 51 children and teenagers, ages 6 to 17, all of whom reside in the Yelsk and Narovlya Districts around Gomel. These areas have Cesium contamination at the rate of 7 to 25 Ci per sq km. The control group consisted of 25 other children living in the same areas and having similar living conditions. Method: Subjects in the experimental group were administered Cell Support as follows: For the first two weeks, 4 tablets daily, taken in the morning before the first meal. After the first two weeks, 2 tablets daily taken at the same time of day. Throughout the course of the study, subjects drank 6 glasses of water daily. Subjects in the control group received no Cell Support. Results 2. Immunomodulation. Blood analysis revealed improvements in the immune functions of subjects in the experimental group. Specifically, subjects who took Cell Support showed a normalization of T-Lymphocyte contents in the peripheric blood, an increase in their subpopulation quantities (T-Helpers, T-Suppressors and T-Active cells), and a normalization of humoral immunity. Differences between the experimental group and control group were statistically reliable. 3. Anti-Oxidant Activity. Subjects who took the Cell Support showed an increase in the activity of the key enzymes of the antioxidant system (superoxide dismutase and glutathione peroxidase) and of the restored glutathione. An increase of 20 per cent or greater was observed in the 37.8 per cent of subjects in the experimental group, but only 9.5 per cent of subjects in the control group. 4. Cardio-Vascular System. In the experimental group, a moderately positive improvement was noticed in the rehabilitation processes in the ventricular myocardia of children having repolarization failures. This result is not statistically reliable, but is very encouraging and warrants further study. 5. Neurological Indications. Attention span improved in 70.4 per cent of children in the experimental group as compared with 30 per cent in the control group. This difference is statistically significant (p 0.05). 6. Side Effects. No side effects or negative clinical effects were observed in connection with the use of Cell Support. Discussion. The data obtained as a result of the study demonstrate a positive effect of Cell Support on certain variables pertaining to the major adaptation systems of children and teenagers who are living under unfavorable ecological conditions following the Chernobyl nuclear accident. Specifically, subjects taking Cell Support showed diminished Cesium contamination. improved immune function, increased antioxidant activity, and increased attention span. A statistically not significant but encouraging improvement in cardio-vascular function also was observed. Results of this study support the use of Cell Support as a dietary supplement for persons living under adverse ecological conditions such as those resulting from the Chernobyl nuclear accident. Minsk, Belarus June 4, 1992 What Is
Cell Support? Cell Support is made of specially developed organically grown wheat and flax sprouts from Fahey Agricultural Farms. Over a quart of Enzyme Rich Live Sprouts are used to make each caplet. The sprouts are harvested before the plants begin photosynthesis to prevent allergic reactions. These sprouts are then dehydrated by a patented evaporation process at room temperatures to preserve active nutritional factors. Heat over 1000 F destroys 100% of the body's enzyme defense. In this process, the plant simply "goes to sleep". Without enzyme protection the body is vulnerable because... These enzymes maintain cellular balance by stopping free radicals chain reactions before they are out of control. Cell Support provides the most comprehensive antioxidant enzyme nutrition available. Cell Support is the best body's first line of defense. *
Superoxide Dismutase [SOD] * Catalase
[CAT] *Glutathione
Peroxides [GP] *Methionine
Reductase [MET]
Cell
Support - Free Radicals And Cells Some free radicals are formed as a by product of our normal cellular metabolism. Others are used by our white blood cells to destroy dangerous substances in a very selective manner. Recognizing the potential danger of uncontrolled free radicals, nature has armed our immune system with a powerful protection of Antioxidant Enzymes. These Enzymes maintain cellular balance by stopping free radicals chain reactions before they are out of control. Enzyme production in human beings and mammals is the highest the day they are born and steady declines to degeneration and death. A forty year old person has available less than half of the enzymes of a newborn.
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